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KOREAN (Pickled Radish)
$4.79 500gKorean pickled radish refers to a variety of refreshing side dishes (banchan) known for their crisp texture and balanced sweet, sour, and salty flavors.Â
Lam Sheng Kee Chestnut Kernel
$5.29 454gThe product is 100% natural and ready to cook.It is a good source of fiber, vitamins, and minerals, and low in fat.Net weight is 16 oz (454g).Chestnuts have a naturally sweet flavor and soft texture.
Lam Sheng Kee Fresh Bean Curd Sheets
$6.29 454gMade from non-GMO soybeans, it is rich in protein and has a pure soy aroma. It has a light, soft, and chewy texture and is a versatile ingredient for hot pot, soups, stir-fries, and wraps. The product is sold in an 8 oz (227g) package and should be kept frozen. It is known for its ability to absorb flavors and broth essence well.Â
Lam Sheng Kee frozen fried tofu
$2.99 227gIt can be cooked in various ways, including baking, stir-frying, stewing, or adding to soups and hotpots.Â
Lam Sheng Kee Salted Kelp Shredded
$3.99 400gThe kelp has a rich and chewy texture, often described as a mix between crunchy and tough, which can be eaten like noodles when prepared.Kelp is a good source of fiber, which may help lower cholesterol and promote weight reduction.Â
Lam Sheng Kee Taro for Hot Pot
$3.49 1lbIt is a specialty product from Fujian, China, designed for use in hot pot dishes. The product is described as a delicious item made with natural ingredients and traditional flavors. It is free from artificial colors and preservatives.The contents must be kept frozen.
Len Sheng Kee Salted Kelp Knots
$3.99 400gMade from kelp, which is rich in iodine and minerals.Has a salty, umami flavor.Can be used in salads, soups, and stir-fries.The product is frozen to retain freshness.
seaweed salad (wakame)
$7.99It is a popular restaurant-style appetizer known for its subtly sweet flavor and distinctive texture.Â
Traditional Braised Dried Tofu
$3.49 380gIt is a vegetarian soy product rich in protein and fiber. The product is vacuum-packed to ensure freshness. It is suitable for use in various Asian cuisines like stir-fries or hot pots. The product requires refrigeration and cooking before consumption.
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