frozen swai fish fillets

This is a 2lb bag of farm-raised frozen swai fish fillets from Vietnam. Key details include: Swai is a white-flesh fish with a mild, slightly sweet taste and a light, flaky texture. The product contains up to 30% added solution of water, potassium citrate, sodium triphosphate, and salt. It is a versatile, boneless, and skinless fish that is a low-cost protein option. Swai is suitable for various cooking methods, including baking, grilling, frying, or steaming. The net weight is 907g (2lbs).